Introducing the Carnivore Collective range of Burger Seasonings. They are 100% all natural, gluten free, MSG free, no additives, fillers or anticaking agents.
Size: 180g
Method: Blend 45g of Carnivore Collective Burger Seasoning with 1kg of mince. Form into patties by hand or using a burger pres. For extra flavour, sprinkle on prior to grilling.
Aussie Ingredients:
Garlic, Onion, Red Pepper Flakes, Lake Deborah Salt, Pepper, Paprika, Lemon Myrtle, Corriander, Celery Seeds.
Garlic & Herb Ingredients:
Garlic, Onion, Salt, Oregano, Thyme, Parsley, Natural Butter Powder, Cayenne Pepper.
Lamburger Ingredients:
Garlic, Onion, Red Pepper Flakes, Smoked Paprika, Salt, Pepper, Rosemary, Corriander, Celery Seeds.
N.B. Please read above for the full list of ingredients! If you have allergies to this item you are purchasing at your own risk.
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